Intro to South Indian Cooking

Starts Sunday, October 25, at 12:30 PM and runs until 2:00 PM Pacific at Domecil Gallery, 1221 Victoria Court Unit 6 State St, Santa Barbara, CA. In this 90-minute workshop, come cook, connect, and explore the bold, bright flavors of South India with Anna Jan. We’ll turn fresh farmers’ market produce, fragrant spices, coconut, and lentils into crispy fermented dosas, fresh coconut chutney, and sou

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